We believe in supporting local communities and that the freshest ingredients make the best food. We source products from farmers and businesses in Indiana, Ohio, Illinois, Michigan, and Kentucky. “An economy genuinely local and neighborly offers to localities a measure of security that they cannot derive from a national or a global economy controlled by people who, by principle, have no local commitment.” –Wendell Berry
Read MoreBravas is a quick service food truck and full service restaurant focused on the classics we have become known for-burgers, hot dogs, and patatas. Our restaurant features a more extensive burger and sandwich menu along with some spanish tapas and larger dinner plates (availble after 4pm). We source most of our proteins locally from places like Wood Farms and Hoffman Organics, as well as, tapping into the local supply chain for specials during the growing season.
Read MoreCerulean, at every level, through food and beverage exists to create community and communion.
Read MoreArtisan scratch wood fired pizza, locally sourced proteins. Only the highest quality ingredients made with love from our family owned and operated pizzaria.
Read MoreBon Appetit Management Company is an on-site restaurant company offering full food service management to corporations, universities, museums and other specialty venues. Our award winning chefs cook from scratch, using the freshest, best tasting ingredients. We source as locally as possible, and do so in a sustainable manner.
Read MoreWalnut Hill Catering and Events specializes in personally created menu, and event design adding freshness, flair, and hospitality to an organization or individual’s event. We support regional and local producers, vendors, and farm-to-table initiatives.
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