Pequash Farms is a small, urban market garden located in northwest Indiana, just outside of Fort Wayne. We provide wholesome, natural, and locally grown produce to nearby families and restaurants.
Read MoreSunrise Mart is dedicated to providing fresh, quality groceries with a focus on local and global products. Our mission is to create a welcoming shopping experience, prioritizing sustainability and supporting local farmers. We carefully select products based on freshness, affordability, and quality to meet the needs of our diverse community.
Read MoreWe began our journey into farming in 2014, starting with rare breed chickens, turkeys, ducks, and exotic pheasants (peacocks). After extensive research, we decided to make our way into raising KuneKune pigs in 2018. We began with three, eight-week-old gilts. We loved them so much that we then decided to get a breeder pair. We’re now Exclusive Members of AKKPS (American KuneKune Pig Society). We are also very active with the EKPA (Empire KuneKune Pig Association).
Read MoreWe are a small 5th generation family farm that brings you quality proteins from our pastures to your plate. We offer pasture raised eggs, grass fed and finished beef, grass and grain fed beef (only in 2024), forest raised pork, and pasture raised whole chickens along with a variety of seasonal produce. Our livestock are hormone and antibiotic free. We also raise a variety of small grains for feed and grazing mixes, alfalfa/hay, corn, soybeans, and wheat with no till and 100% cover cropped land. We are slowly transitioning farm land into perennial pastures to reduce our need for chemical inputs and implementing more regenerative practices.
Read MoreOur 100% grass-fed beef has no chemicals, growth hormones or vaccines. Raised with Regenerative Farming Methods. Our pasture raised organically fed chickens are moved to fresh grass daily.
Soil Shepherd Farm is a small farmer-owned and operated farm that specializes in nutrient-dense mixed vegetables, pastured eggs, and pastured whole chickens. We offer a Farmers Choice seasonal vegetable CSA, a pastured chicken CSA, pastured eggs, vegetable and herb starts, cut flowers, and more. We use "beyond organic" growing practices.
Read MoreBidlack Family Farm is a small growing family farm. We raise grass fed beef, non GMO fed pigs, organically fed chickens, Boer goats, and hay.
Read MoreWe are a small, two family owned farm living to glorify God and connect with local community through our homesteading journey. We offer produce, herbs, eggs and meat at our farm stand south of Wabash. We value the opportunity to reach out to others and share not only our bountiful harvests, but also our experiences along the way!
Read MoreWe are a family farm that raises chickens, sheep, and beef for meat - all pasture raised! Our mission is to provide our community with the healthiest, highest quality and best-tasting food, using only wholesome, naturally slow, humane methods of raising our products that respect the earth, the environment and the health of our customers while providing a framework that supports our family’s values.
Read MoreHill N Dale farm raises a 100% grass fed and finished Red Devon beef, non-GMO Red Wattle pork, pastured chicken and turkey. We also grow an open pollinated 'Blue Clarage' corn which is sold as corn meal. Farm tours by appointment.
Read MoreThe Process is a Farmers Market store featuring Fort Wayne's favorite farmers market vendors 6 days a week, including seasonal produce and fruits that are all locally grown.
We stock local honey, syrup, breads, flours, baking mixes, meat, produce, fermented foods, pickled foods, and loose leaf tea.
Read MoreAt Fry Farms Co-op, we provide free-range chicken, duck, and turkey, pastured pork, and 100% grass fed and finished beef. The Frys truly are committed to and passionate about providing outstanding, nourishing foods to families in our area! Farm visits and questions about farming practices are certainly welcomed!
Read MoreWith a heart for people and a focus on providing a variety of locally raised choices. Hoosier Creek Farms LLC offers pasture raised 100% grass-fed beef, grain-fed beef, pork and poultry.
Read MoreCountryside Produce is a co-op of local Amish growers who are committed to raising high quality produce. All our co-op growers farm biologically by building up our soils using compost and cover crops. We are committed to farming chemical-free as we care about what our customers eat.
Read MorePlowshares supports local farms by providing a convenient ordering platform for consumers in the Fort Wayne market. By adding new farms over the season, our selection is as fresh as the season allows, with an ever-evolving list of seasonal products. Our featured Harvest Basket is a CSA-style curated selection of in-season fresh fruits and vegetables.
Read MoreWe are a fourth-generation family farm outside of North Manchester, Indiana. We rotate cattle, hogs, poultry, field crops, and produce around our 99-acres using a whole-systems approach, and market our products through Community Supported Agriculture, an online store, and to restaurants. The farm also hosts weekly Fridays on the Farm pizza nights during the summer.
Read MoreWe are a multi-generational, family farm specializing in growing in-season produce using sustainable growing methods. Weed control is done through cultivating practices as much as possible to avoid the use of sprays. We also raise pastured-fed beef, pasture-raised goat & chickens and free-range chicken and duck eggs.
Read MoreFruited Plain Seeds is a OEFFA Certified Organic food grade grain cleaning facility to the organic food industry. Although we do not certify as organic our premium quality meats and produce, we strive to use sustainable and natural production methods in order to produce clean, fresh, non-GMO, wholesome food at reasonable prices. We only sell our food products locally.
Read MoreGunthorp Farms raises pigs, chickens, turkeys, & ducks all on certified-organic pasture without the use of antibiotics. We have a USDA-inspected meat processing plant on the farm where we do all of our own slaughter, processing, and packaging before selling to restaurants, retailers, and most recently, individuals as well.
Read MoreBerry Hill Farm Store is a four-seasons garden and greenhouse run by Myron Metzger and their friends & family. They grow a wide variety of produce without chemical pesticides and herbicides. The Farm Store sells their produce plus more than a dozen other local farms' products, making it a convenient place to stock up on local foods.
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